Tagged With: Curry

Cauliflower chicken curry

I made a curry today, and I made it quickly.  Thats the perk when you keep a cupboard of whole spices, and I took full advantage. Because I did not portion my meat last time I shopped, I had to thaw more chicken than usual. No loss! It was delicious. The players: 12 Boneless skinless … Continue reading »

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Murgh Makhani (Butter Chicken & Butter Tofu)

Delicious update today, this one has taken me a bit to get ready for you. My family does pot luck dinners every once in a while, usually a holiday. For our most recent one, I decided to bring butter chicken! Of course, I have celiac so it had to be gluten free… and my family … Continue reading »

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Tomato crusted beef roast with mushrooms and root vegetables.

This recipe came about when I was testing my new range, a convection oven with a ceramic glass cooktop. I love it so far, though I will have to replace my canner and some other equipment if I wish to keep doing so – can’t use one of the large aluminum water canners on it … Continue reading »

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Pumpkin coconut curry

One thing many of we have in common this time of year is a pumpkin; Cold abducted lonely on the front step, waiting to be smashed or trashed.  This fate, however, is not in store for a few lucky pumpkins. If brought in, sliced into pieces and peeled, a pumpkin may be turned into far … Continue reading »

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Curry rice and beans

This week went by pretty quickly. I’m still on the low-iodine diet so I haven’t gotten very “out-there” or experimental with the dishes I’ve been making, However, I still managed to throw together some pretty good things. Earlier in the week my Info pack from Thyroid Cancer Canada, including a really detailed food guide for … Continue reading »

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