Monthly Archives: March 2012

Chicken soup with roast vegetables

Hello Everybody! So we have all these lovely roast vegetables left over from having a chicken, either still in the fridge or frozen if you didn’t have time to get to it right away. I did this soup the day after the roast, but the magic of the internet means you get this later. mmm. … Continue reading »

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Roast chicken with Autumn vegetables

Not really autumn anymore, but the local Co-op still had a bunch of seasonal vegetables left- and they looked tasty so I couldn’t pass on the chance. Here are my vegetables: Celery, Carrot, Yam/sweet potato, Rutabaga, Potato, butternut squash, garlic, onion, mushrooms Step 1: Chop all the easy vegetables and throw them in the roasting … Continue reading »

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stuffed meatloaf

Hello Everybody! I was wanting to make something tasty, but quick and easy and cheap the other night- So I decided to make meat loaf. In my freezer I found both ground beef, and ground pork. Instead of mixing them both together like I normally would, I though it would be fun to try something … Continue reading »

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Stir fry rice and veg w/ asian inspired chicken wings

Hello Everybody! The other night there were only two of us home, and we wanted to get some quality time together – so supper ended up being a fast stir-fry. Ok, yea. There’s a lot of prep. But once the chopping is done it all comes together really quickly! Veg ingredients: Mushrooms, Broccoli, carrot, onion, … Continue reading »

Categories: Recipes | Tags: , , , , | 2 Comments